Put rice noodles into boiling water, cook for 2-3 minutes. Take out rice noodles and put into water, stir loose and then take out to drain. Add 1 tsp of vegetable oil into rice noodles and mix well to make them non-stick.The rice noodles now can be used with broth or fried with vegetabe, meat and other spices. SKU: 8938536529127
Weight Net: 250g
Country of Origin: Vietnam
Min Weight Order: 120Kg
Rice flour, tapioca starch, salt.